Mains

MAINS
FISH OF THE DAY		$26.50
ALONSO SIRLOIN STEAK		$28.00
GARLIC CHICKEN		$27.00
CHICKEN SCHNITZEL		$27.00
BREADS
GARLIC BREAD		$4.00
HERB BREAD		$4.00
OLIVE BREAD		$4.00
CHILLI BREAD		$4.00
PLAIN BREAD (BASKET)		$3.00
SALADS
TRADITIONAL SPANISH SALAD		$10.50
AVOCADO SALAD		$11.50
GREEN SALAD		$9.00
TOMATO SALAD		$10.00
KIDS MENU
CHICKEN SCHNITZEL AND CHIPS		$15.00
FISH AND CHIPS		$15.00
BOWL OF CHIPS		$6.00
DESSERT- VANILLA ICE CREAM (Chocolate, strawberry or caramel topping)!		$5.00
DESSERTS
CHURROS CON CHOCOLATE Finger-like pastries coated in sugar and cinnamon served with a smooth rich hot chocolate.		$9.50
CASADIELLAS Pastry pillows ﬁlled with ground walnuts, cinnamon, lemon zest, anise liqueur & dusted with icing sugar. Served with vanilla ice cream.		$10.50
FLAN - Creme caramel		$8.50
Fresas al 43 Fresh strawberries drenched in liqueur 43 served with vanilla ice cream.		$11.00
DESSERT WINES
Primitivo Moscatel		$8.00
Pedro Ximenez Sherry		$12.00
TEA AND COFFEE
Latte, Capp, Flat White, Espresso, Machiatto		$3.50
Peppermint, Cammomile, Earl Grey		$3.50